Fruity Tea Loaf Recipe
Enjoy a slice of comfort with Fruity Tea Loaf, moist and flavourful bread infused with tea. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lylesgoldensyrup.com.
Cooking tools:
- Loaf pan
- Cooling rack
- Skewer
- Sifter
- Pastry brush
- Kettle
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Measuring cup
- Measuring spoon
- Parchment paper
- Saucepan
Ingredients
- 125 g Cranberries
- 125 g Raisins
- 125 g Apricots
- 150 ml Water
- 50 g Lyle’s Golden Syrup
- 1 Egg
- 225 g Self raising flour
- 50 g Pecans
- 5 tbsp Full fat milk
- 1 Tea bag
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