Vegan Roasted Red Pepper Pasta - Vegan Heaven
This vegan roasted red pepper pasta is super easy to make and it's SO comforting! The sauce is packed with flavor and it's so incredibly creamy!
Ingredients
- 2 red bell peppers
- 1 red onion
- 2 cloves of garlic
- 1/2 cup cashews
- 1 cup unsweetened almond or soy milk ((make sure the milk you use is unsweetened) )
- 2 tablespoons nutritional yeast
- 1/2 teaspoon salt
- black pepper, to taste
- red pepper flakes, to taste
- 1/2 teaspoon smoked paprika powder
- 9 oz fettuccine
- chopped fresh parsley, to serve
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