Redcurrant and almond wreath
Try Redcurrant and almond wreath by FOOBY now. Or discover other delicious recipes from our category Baking sweet.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Food processor
- Stand mixer
- Mixing bowl
- Rolling pin
- Baking sheet
- Parchment paper
- Pastry brush
- Oven
- Cooling rack
- Icing sugar sifter
- Fine-mesh sieve
- Measuring cup
- Chef's knife
- Whisk
- Fork
Ingredients
- 500 g zopf flour
- 4 tbsp sugar
- ½ cube yeast
- 200 g shelled ground almonds
- icing sugar
- 4 ½ dl milk
- 80 g butter
- 1 eggs
- 1 organic lemons
- 250 g red currants
- 1 ½ tsp salt
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