Oven-steamed fish with Asian dressing | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Oven-steamed fish with Asian dressing & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- Snapper, raw 500 g, (4x125 fillets)
- Fresh ginger 30 g, thinly sliced
- Fresh red chilli 2 whole, thinly sliced
- Green shallot(s) 5 individual, thinly sliced
- Soy sauce ¼ cup(s), (60ml)
- Sesame oil 1 tbs
- Broccolini 2 bunch(es), (gai lan, Chinese broccoli), cut into 10cm pieces
- Broccolini 2 bunch(es), halved
- Fresh coriander ¼ cup(s), leaves
- Cooked white rice 2 cup(s), Jasmine, to serve
- Lime(s) 1 medium, cut into wedges, to serve
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