Sprouts with sticky shallots recipe | Good Food
Spruce up the humble sprout by serving al denté with sweet onions and crunchy nuts, from BBC Good Food.
Ingredients
- 2 tbsp olive oil
- 10 shallots finely sliced
- large pinch golden caster sugar
- 100g raisin
- 4 tbsp red wine or sherry vinegar
- 1kg brussels sprouts trimmed
- handful flaked almonds toasted
- pinch paprika (optional)
More Like This
Katie Brown | Brussel Sprouts recipe an amazing side dish
katiebrown.com
Brussels Sprouts with Almonds and Shallots – Watts Farms
shop.wattsfarms.co.uk
Stir-Fried Brussels Sprouts with Shallots - Delicious Living
deliciousliving.com
3 ways with Brussels sprouts | easyFood
easyfood.ie
Recipes With Brussels Sprouts | Taste of Home
tasteofhome.com
Brussels Sprouts With Garlic, Nuts And Brown Butter | Emerils.com
emerils.com
Sprouts with sesame & spring onions recipe | Good Food
bbcgoodfood.com
Sautéed Brussels Sprouts with Shallots and Cranberries | Nourishing Meals®
nourishingmeals.com