Rotisserie Chicken Soup - Food Fam Recipes

Ingredients

• 3 cups Rotisserie Chicken-chopped (add more to taste)
• 3 large potatoes (I used yukon golds)cut into one inch pieces
• 1 large onion (I used a white onion)3 stalks celery
• 3 carrots-cut into small slices
• 1/2 Cup green beans-fresh-cut into one inch pieces
• 1 Tablespoon fresh ginger-peeled and minced
• 1 clove fresh garlic-minced or pressed
• 1 Cup frozen corn
• 8 Cups chicken broth
• 2 8 oz. can tomato sauce
• 1 15 oz. can diced tomatoes
• 1 tsp. salt
• 1 tsp. pepper
• 2 Tablespoons Italian Seasonings
• parsley for garnish