Thai Pork Patties with Bok Choy

Ingredients

• 4 scallions, finely chopped
• 1 lb lean ground pork
• 1½ tsp Thai green curry paste
• 2 tsp lemon grass in oil
• 1 egg white
• 2 tbsp peanut or Canola oil
• 7 oz bok choy, sliced lengthwise
• 6 oz oyster mushrooms, sliced
• ¾ cup coconut milk
• 1 tsp fish sauce
• 1 tbsp sesame seeds