Tea eggs - chinese grandma
This is Chinese fast food – deliciously savory hard-boiled eggs, ready to eat warm or cold. Soy sauce adds salt and flavor; black tea adds color and a subtly fr
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chinesegrandma.com.
Ingredients
- 6 eggs
- 2 tablespoons (2 bags) black tea
- 1/4 cup soy sauce
- 1 whole star anise
- Water
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