Chinese Tea Eggs Recipe | RecipeLand
Hard-boiled eggs steeped overnight in a fragrant brew of black tea, star anise, cinnamon, soy sauce, and tangerine peel. Beautiful marbled shells reveal deeply seasoned, silky eggs.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- eggs
- salt
- water
- soy sauce or tamari (for gluten-free)
- china black tea leaves
- star anise
- cinnamon sticks
- tangerine peel
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