Lobster Mac and Cheese for Two
Lobster Mac and Cheese for Two by: Modes Rack Position Position - 2 Ingredients - 2 cups cavatappi or macaroni pasta (about 5 oz) - 4 Tablespoons unsalted
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Ingredients
- 2 cups cavatappi or macaroni pasta (about 5 oz)
- 4 Tablespoons unsalted butter, divided
- 1/2 cup Panko breadcrumbs
- 1 lobster tail, fresh or frozen (about 8 oz)
- 1 cup whole milk
- 2 Tablespoons flour
- 1 cup gruyere cheese, freshly grated (about 4 oz)
- 1/2 cup sharp cheddar cheese, freshly grated (about 2 oz)
- 2 teaspoons fresh thyme leaves
- 1/4 teaspoon salt
- 1/4 teaspoon freshly grated black pepper
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