Wild Salmon Burgers - Sutter Home Family Vineyards
Ingredients2 cans 7 1/2 ounces each Wild Alaska Sockeye red salmon undrained 1/4 cup minced dried onion 1 Tbl dijon mustard1 tsp dried parsley1 tsp dried dillweed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sutterhome.com.
Ingredients
- 2 cans 7 1/2 ounces each Wild Alaska Sockeye red salmon undrained
- 1/4 cup minced dried onion
- 1 Tbl dijon mustard
- 1 tsp dried parsley
- 1 tsp dried dillweed
- 1 egg beaten
- 1/4 cup Italian bread crumbs
- 3/4 cup Hurricane Bay Florida Spice Marinade
- 6 onion rolls
- fresh spinach leaves
- 1 vidalia onion or red onion
- 1 avocado
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