Tuna Tomato Tagliatelle - Student Recipes

Ingredients

• 75-100g dried tagliatelle
• 75g tomatoes, halved
• 1 can on tuna steak (use some of the oil/brine/water)
• 1 red onion, diced
• 2 tbsp. Oil
• 1 tbsp. Worcester sauce
• 1 tbsp. Italian seasoning
• fresh basil, torn (if you have it)
• lots of pepper