Potato frittata - Italian recipes by GialloZafferano
Potato frittata (egg dish) is delicious both hot or cold, a rich second course that's fast and easy to prepare!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Potato frittata
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Eggs 6
- Potatoes 1.1 lbs
- Parmigiano Reggiano PDO cheese 1 cup
- Parsley to taste
- Fine salt to taste
- Black pepper to taste
- Vegetable oil to taste
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