Ramen with Wild Alaska Salmon – DelicioUS!
Take your ramen to the next level with Wild Alaska Salmon. Tender, flaky salmon adds a unique twist to the savory broth and noodles, bringing a taste of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at delicious-usa.com.
Ingredients
- 400 g Alaska wild salmon fillet (skinless)
- 1 carrot
- 100 g broccoli
- 2 spring onions
- 3 tbsp teriyaki sauce
- 1 tsp instant vegetable stock
- 2 tbsp sesame seeds
- 1 nori leaf
- 4 hard-boiled eggs
- 1 small red chili pepper
- 80 g Instant ramen noodles, e.g. shrimp (approx. 58g each)
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