Red Curry Shakshuka | Slo-recipe

Red Curry Shakshuka | Slo-recipe

www.slowood.hk

Spice up your morning with this super easy to make Shakshuka! With a lovely organic creamy Red Curry base and perfectly poached eggs!

View full recipe on www.slowood.hk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slowood.hk.

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Cooking tools:

  • Skillet
  • Stove
  • Chef's knife
  • Cutting board
  • Spatula
  • Measuring spoon
  • Plate

Ingredients

  • 2 Eggs
  • 3-4 oz Spinach
  • 3-5 tbsp Coconut Cream or Thick Coconut Milk
  • 2 tbsp Organic Red Curry Paste
  • ½ Onion, sliced
  • Salt
  • 2 tsp Sesame Oil
  • Green onion, for garnishing

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