Italian Beef Stir Fry | Just A Pinch Recipes
Cut beef steak lengthwise in half and then crosswise into 1-inch strips. Cook and stir garlic in oil in nonstick skillet over medium-high heat for 1 minute. Add beef (1/2 at...
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Ingredients
- 1 pound(s) beef round steak, 1/8" to 1/4" thick
- 2 clove(s) garlic, crushed
- 1 tablespoon(s) olive oil
- 2 small zucchini, thinly sliced
- 1 cup(s) cherry tomato halves
- 1/4 cup(s) italian dressing
- 2 cup(s) hot cooked spaghetti
- 1 tablespoon(s) grated parmesan cheese
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