Simple Botok Udang Kelapa Recipe | Frosala Blog
Resep botok udang kelapa ini bisa Anda coba di rumah dengan bahan dan langkah sederhana. Gunakan udang Frosala untuk rasa dan kualitas terbaik.
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Cooking tools:
- Blender
- Steamer basket
- Pot
- Stove
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Toothpick
- Tongs
- Kitchen towel
Ingredients
- 300 grams of Frosala peeled shrimp
- 150 grams of tofu
- 1/4 young coconut, grated
- Banana leaves as needed
- Toothpicks as needed
- 50 ml of coconut water
- 10 cloves of shallot
- 6 cloves of garlic
- 6 red bird’s eye chilies
- 3 large red chilies
- 2 pieces of turmeric
- 2 pieces of ginger
- 1/2 tsp salt
- 1/2 tbsp sugar
- 2 kaffir lime leaves
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