Paksiw na Pata Recipe
Paksiw na pata recipe is similar to pork lechon paksiw. It is soft and rich in flavor. It is best served with a serving of steaming rice.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummyfood.ph.
Cooking tools:
- Mixing bowl
- Pan
- Stove
- Spoon
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Tongs
- Saucepan
- Serving platter
- Serving bowl
Ingredients
- 1 1/2 kg Pork pata
- 1 medium Onion
- 6 cloves Garlic
- 1/2 cup Soy sauce
- 1/3 cup Vinegar
- 1/4 cup Brown sugar
- 1/3 cup Lechon sauce
- 1 tsp Peppercorn
- 4 dried Bay leaves
- 50 g dried Banana blossoms
- 5 cups Water
- ground Black pepper
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