Spicy Cheesy Corn and Tomato Dip
Spicy Cheesy Corn and Tomato Dip - you've got perfection here with this spicy, creamy and cheesy corn dip. Time to start the party!
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Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Baking dish
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Colander
- Can opener
- Grater
- Refrigerator
- Sealable container
Ingredients
- 1 tablespoon butter (unsalted)
- 1 medium onion (chopped)
- 2 cups corn (I used canned and drained)
- ½ red serrano pepper (chopped)
- 1½ cup Tex Mex cheese (or cheddar cheese or Monterey jack cheese)
- ¼ cup parsley (chopped)
- ¼ cup sour cream
- ¼ teaspoon salt (or to taste)
- ½ teaspoon pepper
- 1 cup cherry tomatoes (chopped)
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