Recipe Thai-Style Pork with Peanut Sauce, 'Phraram Long Song'
This dish can be made with pork, beef, chicken or shrimp. This version is made with pork.
Ingredients
- Pork, cut into small bite sized pieces
- Cabbage, Shredded
- To Flavor the Oil: Garlic, Ginger, Thai Chile peppers, and curry powder.
- Garlic, Very Finely Chopped
- Massaman Curry Paste
- Coconut Milk
- Pork Stock
- Sugar
- Pinch of Salt
- Lime Juice
- Raw Peanuts, Crushed
More Like This
Recipe Thai-Style Pork with Peanut Sauce, 'Phraram Long Song'
importfood.com
Pork Satay With Thai Spices and Peanut Sauce | Recipe Cart | Recipe Cart
getrecipecart.com
Recipe Thai Pork Satay, 'Moo Satay'
importfood.com
Peanut Butter Pork Curry Recipe: How to Make It
tasteofhome.com
Thai Pork Satay Recipe
allrecipes.com
Recipe Thai Panang Pork - Mae Pranom
importfood.com
Panang Curry | Punk Thai
punkthai.co.uk
Brian Taylor - Panang Curry
briantaylor.ca