Kare Pan Recipe – Curry Bread カレーパン
easy Kare Pan Recipe
Ingredients
- 2 cups bread flour
- 1/4 cup cake flour
- 1 teaspoon yeast
- 1/2 cup warm water
- 1/4 cup water
- 3 teaspoon sugar
- 1 teaspoon salt
- 1 1/2 tablespoon melted butter
- 1 1/2 cup left over curry (chilled)
- 1 egg (beaten)
- panko bread crumbs (about 1 cup)
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