Vegan Japanese Curry Bread Buns Recipe - Crispy Kare Pan - Recipes by Clare

Ingredients

• 1 cup diced potatoes.
• ½ cup diced carrots.
• ½ cup diced onions.
• ½ cup diced bell peppers.
• 2 tbsp curry powder.
• 1 cup vegetable stock.
• 2 tbsp flour (to thicken).
• 1 tbsp oil.
• Salt to taste.
• 3 cups all-purpose flour (for the dough).
• 1 tbsp sugar (for the dough).
• 1 tsp salt (for the dough).
• 2 tsp instant yeast (for the dough).
• 1 cup warm water (for the dough).
• 2 tbsp oil (for the dough).
• 1 cup breadcrumbs (for coating).
• ½ cup plant-based milk (for coating).