Baked Buffalo Chicken Tacos Recipe
Innovated recipe combining two family favorites - Buffalo Chicken and Tacos! Quick and easiest enough for a busy week night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 tablespoon butter
- 25 ounces chicken (canned or precooked and finely chopped or shredded)
- 3/4 cup buffalo wing sauce
- 12 taco shells
- 8 ounces cheese, Mexican Blend Shredded
- 2 stalks celery, finely chopped
- 1 cup broccoli, finely chopped
- 1 cup lettuce, finely chopped
- 2 tablespoons Italian parsley, finely chopped
- 1/4 cup ranch dressing
- 1/4 cup blue cheese, crumbles
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