Tomato Pie - Monroe Life
Try this creative use for your garden goodies this Summer and enjoy a nice pie made from fresh vegetables.
Ingredients
- 1 (9 inch) pie crust
- ½ cup yellow onion, diced
- 3 ripe tomatoes
- ½ tsp ground black pepper
- ¼ cup basil, sliced
- ½ cup mayonnaise
- 1 tsp Frank’s Hot Sauce
- 1 tsp Kaitlyn Baker’s Blackbird Hot Sauce
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