Colorful Salad with coconut bacon & vegan ranch dressing
A fresh, healthy and vegan salad with crispy coconut bacon and ranch dressing. A perfect recipe for the summer!
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Cooking tools:
- Immersion blender
- Blender
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring spoon
- Spatula
- Spoon
- Plate
- Airtight container
- Serving bowl
Ingredients
- 225 g (7.9 oz) natural coconut chips
- 2 tbsp soy sauce
- 2 tbsp liquid smoke
- 2 tbsp agave syrup
- optional: 2 tbsp smoked paprika
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