Salted Caramel Apple Pie | Sloane's Table Bake Club

Ingredients

• 500 g All-purpose flour
• 1 tspn Kosher salt
• 350 g Unsalted butter
• 1 cup Ice water
• See the Foolproof Salted Caramel Sauce recipe
• 830 g McIntosh or Honeycrisp apples
• 170 g Salted caramel sauce
• 60 g All-purpose flour
• 2 tspn Cinnamon
• 1/2 tspn Allspice
• 1/2 tspn Nutmeg
• 1/2 tspn Cloves
• 1/2 tspn Ginger
• 1/4 tspn Cardamom
• 56 g Unsalted butter
• 70 g Brown sugar
• 1 tspn Vanilla bean paste or extract
• Egg wash
• Turbinado sugar