The French Inspired Brioche
This tasty pastry will leave you wanting more
Keywords
- french inspired
- brioche
- tasty
- pastry
- fairlady
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Cooking tools:
- Stand mixer
- Kitchen scale
- Muffin tin
- Brioche tin
- Mixing bowl
- Whisk
- Kitchen towel
- Pastry brush
- Oven
Ingredients
- 450g cake flour
- 10g instant dry yeast
- 60g castor sugar
- pinch of salt
- 2 jumbo eggs
- 2 jumbo egg yolks and 1 for brushing (3)
- ½ cup warm milk
- 180g chilled butter, cubed
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