Artichoke heart skewers with grilled duck breast and Parmesan, a recipe from Gourmetpedia

Artichoke heart skewers with grilled duck breast and Parmesan, a recipe from Gourmetpedia

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Artichoke heart skewers with grilled duck breast and Parmesan, a recipe from Gourmetpedia

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  • Artichoke heart skewers with grilled duck breast and Parmesan
  • a recipe from Gourmetpedia
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Ingredients

  • - 90 g (3 oz.) duck breast
  • - 250 g (9 oz.) artichoke hearts
  • - 20 Parmesan shavings
  • - 1 Tbsp. flaked almonds
  • - 1/2 lemon
  • - 1 Tbsp. olive oil
  • - Fresh thyme
  • - Salt and pepper

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