Amatika
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.valrhona.us.
Cooking tools:
- Immersion blender
- Blender
- Dehydrator
- Silicone sphere mold
- Piping bag
- Fine-mesh sieve
- Kitchen scale
- Instant-read thermometer
- Mason jar
- Double boiler
- Saucepan
- Whisk
- Mixing bowl
- Stove
- Freezer
- Refrigerator
- Airtight container
- Tub
- Spatula
- Measuring cup
- Spoon
Ingredients
- 25g Osmanthus
- 300g Vodka or Neutral grain spirit at 40ABV
- 500g Mild olive oil
- 500g Water
- 360g Caster sugar
- 325g Raspberries
- 160g Fresh lemon juice
- 150g Pomegranate molasses
- 2.5g Citic acid
- QS Vanilla bean