Spicy Tuna Cakes and Cauliflower Grits
Add a little heat to your plate with this spicy tuna cakes recipe. Whip up some cauliflower grits and you have yourself the perfect protein-packed meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at safecatch.com.
Cooking tools:
- Skillet
- Mixing bowl
- Saucepan
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
- Fork
- Food processor
Ingredients
- 1 Can Safe Catch Seasoned Elite Cajun Tuna
- 1 Egg
- ¼ Cup Almond Flour
- 1 Head Cauliflower
- ¼ Cup Plain Almond Milk
- 1 Tbsp Ghee or Olive Oil
- 1 tsp Garlic Powder
- Avocado Oil or cooking oil of choice
- Salt & Pepper to taste
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