Lentil And Eggplant Chili Mole - Full Belly Farm

Ingredients

• 1 Tbsp. olive oil
• 1 small onion, diced
• 1 small or 1/2 large bell pepper, diced
• 2 cloves garlic, minced
• 1/2 Tbsp. mild chili powder
• 1 tsp. ground cumin
• 1 tsp. ground coriander
• 1 tsp. dried oregano
• 1/4 tsp. ground cinnamon
• 1/4 teaspoon salt
• 1 Tbsp. unsweetened cocoa powder
• 3/4 cup dried green lentils, washed
• 2 cups vegetable broth
• Half can (15-ounce) diced tomatoes or 1 cup fresh, diced
• 1 lb. eggplant (or all the eggplant in your box) cut into 1/2-inch cubes
• 1 Tbsp. flour
• 1 tsp. brown sugar
• 3-4 Tbsp. fresh parsley or cilantro, chopped