Hello Fun Seekers

Ingredients

• 1/2 pound asparagus washed, not trimmed
• 1 can artichoke hearts drained, rinsed, and chopped
• 8 large eggs
• 2 tablespoons milk
• 1/2 teaspoon salt
• 1/2 teaspoon Italian seasoning
• Freshly ground black pepper
• 2 scallions thinly sliced on the diagonal
• 2 tablespoons olive oil
• 2 ounces feta cheese crumbled