Pecan Almond Tart

Ingredients

• 1 9" pie crust
• 3/4 cup light corn syrup
• 1/2 cup sugar
• 3 tbsp. unsalted butter, cold
• 3 eggs
• 1 tsp. vanilla
• 1 cup pecans, chopped and toasted
• 1/3 cup almonds, sliced