Spinach and Ricotta Malfatti - Malfatti di spinaci e ricotta - Cookidoo® – the official Thermomix® r
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 120 g Parmesan cheese
- ½ lemon
- 500 g fresh spinach leaves
- 40 g plain flour
- 200 g semolina
- 250 g ricotta cheese
- 1 large egg
- ¼ tsp ground nutmeg
- 1 tsp fine sea salt
- 2 pinches ground black pepper
- 2 pinches dried chilli flakes
- water
- 1 Tbsp olive oil
- 100 g salted butter
- 10 - 12 fresh sage leaves
- fine sea salt
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