BBC Food - Recipes - Deep-fried courgette flowers

BBC Food - Recipes - Deep-fried courgette flowers

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Deep-fried courgette flowers filled with ricotta and lemon—crispy, flavorful bites perfect for sharing. Easy recipe from BBC Food.

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Ingredients

  • 300ml/10½fl oz vegetable oil , for deep frying
  • 225g/8oz ricotta
  • 1 lemon zest and juice only
  • salt and freshly ground black pepper
  • 4 courgette flowers, with the baby courgette stems left on
  • plain flour , for dusting
  • 200g/7oz plain flour
  • 1 tsp bicarbonate soda
  • pinch salt
  • 250ml/9fl oz ice cold carbonated water
  • 1 tbsp mint , finely chopped
  • 1 lemon , juice only
  • 100ml/3 fl oz crème fraîche
  • 1 fennel bulb, finely sliced on a mandoline

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