Galette Archive
The galette des rois is a French institution at Christmas - hide a figurine inside to see who makes next year's galette!|bbc recipe archive
Ingredients
- 750g/1lb 10oz ready-made all-butter puff pastry, chilled
- plain flour, for dusting
- 1 free-range egg, beaten, to glaze
- 100g/3½oz unsalted butter, softened
- 100g/3½oz caster sugar
- 1 large free-range egg, plus 1 yolk, at room temperature
- 100g/3½oz ground almonds
- 50g/1¾oz flaked almonds
- 1 tsp almond extract
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