Grapefruit Ceviche Recipe | Co+op

Grapefruit Ceviche Recipe | Co+op

www.grocery.coop

Ceviche is a classic Peruvian dish that works equally well as an appetizer or main dish. 

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grocery.coop.

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Ingredients

  • 8 ounces uncooked, medium, frozen shrimp (31-40 ct.), thawed
  • 8 ounces sushi-grade rockfish, halibut, snapper, bass or other ocean white fish
  • 1/2 cup fresh lime juice
  • 3 large ruby grapefruits
  • 1 large seedless orange
  • 1 large jalapeño, seeded and minced
  • 1 teaspoon ginger, minced
  • 2 tablespoons extra virgin olive oil
  • 3 cloves garlic, sliced
  • 1/2 teaspoon salt
  • 1/2 cup cilantro

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