Mini Farfalle with Butternut Squash, Fresh Tomatoes & Basil
Try our step-by-step pasta recipe for Barilla® Mini Farfalle pasta with butternut squash, fresh tomatoes and basil for a delicious meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.barilla.com.
Cooking tools:
- Saucepan
- Pot
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Stove
- Wooden spoon
- Measuring cup
Ingredients
- 1 Box Barilla® Mini Farfalle
- 2 Tablespoons Extra Virgin Olive Oil
- 3 Cups Butternut Squash, Diced
- 1 1/2 Cup Whole Milk
- 1 Pound Fresh Tomato
- 6 Leaves Fresh Basil, Torn
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