Pistachio- Crusted Branzino

Pistachio- Crusted Branzino

fullnfree.com

Pistachio- Crusted Branzino Pistachio- Crusted Branzino Ingredients: Directions: Preheat oven to 400°F.

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Cooking tools:

  • Pastry brush
  • Oven
  • Baking sheet
  • Mixing bowl

Ingredients

  • 4 branzino fillets, skinned (from 2 fish)
  • ½ tsp sea salt
  • ½ tsp lemon pepper
  • ¼ cup creamy caesar dressing or homemade mayo
  • 1 tbsp freshly chopped parsley or chives 1⁄2 tsp Dijon mustard
  • 1 cup coarsely chopped salted pistachios 1⁄2 cup Rorie’s Grain Free Crumbs
  • 2 tsp nutritional yeast (optional) avocado or olive oil
  • 1 lime- for juice and zest

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