Tortilla cups with spicy beef
Spicy beef and beans are topped with cheese and quickly baked in tortilla cups for this tasty Mexican-style meal
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 8 tortillas
- 1 onion, chopped
- 2 cloves garlic, crushed
- 450 grams beef mince
- 1 packet taco seasoning
- 1 teaspoon oregano
- 420 grams borlotti beans
- 50 grams grated cheese
- 1/4 cabbage, shredded
- 1 carrot, grated
- 125 grams tub sour cream to serve
- Dressing
- 1 tablespoon white wine vinegar
- 1 teaspoon djion mustard
- Pantry items
- 3 tablespoons oil
- 3/4 cup water
- salt and pepper to taste
- 1 teaspoon brown sugar
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