Black Olives with Lemon and Fennel Recipe - Savory and Delicious
Try this easy-to-make Black Olives with Lemon and Fennel Recipe for a crowd-pleasing dish that combines savory flavors of olives, fennel seeds, garlic, and olive oil. Perfect for salads, sandwiches,...
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Cooking tools:
- Peeler
- Paring knife
- Plastic container
- Refrigerator
Ingredients
- 1 lemon
- 1/2 lb (227 g) black olives
- 1/2 tsp fennel seeds
- 1 garlic clove, thinly sliced
- 1/4 cup extra virgin olive oil
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