Svaigie dārzeņu salāti “Gaidot pavasari”
I miss the sun and warmth so much... I create spring with the help of colors on my plate.
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Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 390 g Jaunais kāposts
- 227 g Tomāts
- 183 g Gurķis
- 176 g Krāsaina paprika
- 150 g Konservēta kukurūza
- 60 g Korejas burkāni
- 40 g Zaļie lociņi
- 1 tējkarote Medus
- Svaigas bazilika un piparmētras lapiņas
- Garšaugu sāls
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