Recipe: <!-- -->Greek Meatball Pitas<!-- -->

Recipe: <!-- -->Greek Meatball Pitas<!-- -->

www.wholefoodsmarket.com

Savory beef meatballs makes this a satisfying sandwich for lunch or a light dinner. Adding bread soaked in milk to the meat mixture keeps meatballs moist and tender; this recipe uses some of the pita...

View full recipe on www.wholefoodsmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.

Share this recipe:

Cooking tools:

  • Baking sheet
  • Oven
  • Mixing bowl
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spatula
  • Kitchen scale
  • Cooking spray
  • Paper towel

Ingredients

  • Canola spray oil
  • 4 whole grain pita breads
  • 1/2 cup low-fat (1%) milk
  • 3/4 pound lean ground beef
  • 3 tablespoons grated onion
  • 3/4 teaspoon dried oregano
  • 1/4 teaspoon ground allspice
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon fine sea salt, divided
  • 3/4 cup (6-ounce) Greek yogurt
  • 1/2 cup grated peeled seedless cucumber, (from about 1/2 cucumber)
  • 1 tablespoon lemon juice
  • 1 tomato, diced
  • 1 cup finely sliced romaine lettuce

More Like This