Coconut Curry Winter Squash

Coconut Curry Winter Squash

chefrichkukle.com

Coconut Curry Winter Squash Ingredients - 2 + 1/4 lbs kabocha squash - ½ cup water - 1 - 14 oz can coconut milk - ¾ Tbls red curry paste - salt - Cilantro

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Cooking tools:

  • Peeler
  • Chef's knife
  • Cutting board
  • Spoon
  • Measuring spoon
  • Pot
  • Stove
  • Colander
  • Whisk

Ingredients

  • 2 + 1/4 lbs kabocha squash
  • 1/2 cup water
  • 1 - 14 oz can coconut milk
  • 3/4 Tbls red curry paste
  • salt
  • Cilantro

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