Mediterranean Poached Sea Bass and Greens
This quick and easy Mediterranean-inspired dinner comes together in one pan and is packed with fl
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Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Stove
- Garlic press
- Spoon
Ingredients
- 1 tablespoon extra virgin olive oil
- 1 small onions, chopped
- 4 cloves garlic, crushed
- 1 medium zucchini, cut into thick half moons
- ½ bunches kale, chopped
- ½ cups pitted kalamata olives
- 2 cups marinara sauce
- 1½ pounds wild sea bass, skin removed
- 1 handful fresh basil
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