Rotisserie Porchetta | Recipes | ProQ Smokers – ProQ BBQs & Smokers
This Italian-style Rotisserie Porchetta gets a double dose of pork: pork belly, stuffed with pork loin, dried apricots, rosemary, thyme, garlic, fennel & white
Ingredients
- 2.5kg Pork Belly
- 600g Pork Loin
- 8 Cloves Garlic
- 2 Sprigs Fresh Rosemary
- 2 Sprigs Fresh Thyme
- 2 tsp Black Peppercorns
- 2 tsp Sea Salt
- 2 tsp Fennel Seeds
- 2 Tbsp White Wine
- 1/2 cup Dried Apricots
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