Remoulade Sauce Recipe | Home Pressure Cooking
Zesty remoulade sauce with mayo, Dijon, capers, and hot sauce—perfect for seafood or sandwiches. Quick, creamy, and packed with flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 1 cup mayonnaise
- 2 tbsp Dijon mustard
- 1 tbsp capers, chopped
- 1 tbsp pickle relish
- 1 tsp lemon juice
- 1 tsp hot sauce
- 1 clove garlic, minced
- 1 tbsp fresh parsley, chopped
- to taste salt and pepper
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