Easy Remoulade Sauce: My Go-To Recipe for Flavorful Dips
Whip up this easy remoulade sauce in just 10 minutes! Perfect for seafood, sandwiches, and more. Discover my tips for the best flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at allfoodboard.com.
Ingredients
- 1 cup mayonnaise (240ml)
- 2 tablespoons Dijon mustard (30g)
- 1 tablespoon lemon juice, freshly squeezed (15ml)
- 2 teaspoons capers, finely chopped (10g)
- 2 tablespoons finely chopped fresh parsley (30g)
- 1 teaspoon Worcestershire sauce (5ml)
- 1/2 teaspoon smoked paprika (2g)
- Salt and black pepper to taste
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