Anguillan Fish Stew
This Anguillan Fish Stew is a delicious and hearty stew made with fresh fish, vegetables, and herbs. It is the perfect meal for a cold winter night.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 2 lbs Fresh Fish Filets
- 1 cup Chopped Onion
- 1 cup Chopped Celery
- 1 cup Chopped Carrots
- 2 tbsp Garlic
- 1 tbsp Fresh Thyme
- 1 tbsp Fresh Parsley
- 1 cup White Wine
- 3 cups Chicken Stock
- 2 tbsp Butter
- 3 tbsp Flour
- 1 tsp Salt
- 1 tsp Pepper
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