Kimami Sewaiyan Recipe: How to Make Kimami Sewaiyan Recipe | Homemade Kimami Sewaiyan Recipe
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Ingredients
- 1 cup vermicelli
- 1 cup khoya
- 1 cup milk
- 1 cup sugar
- 1/2 cup water
- 200 grams ghee
- 1 teaspoon green cardamom
- 1 cup lotus seed
- 1/4 cup almonds
- 1/4 cup cashews
- 1/4 cup raisins
- 2 tablespoons coconut
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